Biography:
Born London, England in 1961.
BSc. in Chemical Physics (1983) and Ph.D. in Food Physics (1987) both from Bristol University, England.
Know-how and experience:
Physical chemist in industry, initially in food research at Kraft General Foods in Illinois, USA. Then switched to flavour encapsulation at Firmenich in Geneva, Switzerland. Now with Surface Measurement Systems in London, England.
Fields of Consulting work:
1. Food
2. Flavours
3. Pharmaceuticals
51.5060296, -0.2563972
Dr.
Philip Attwool
Sales and Marketing Manager
3 Warple Mews, Warple Way
London W3 0RF
United Kingdom
London W3 0RF
United Kingdom
+44 20 874 949 00
+44 20 874 967 49
About Philip Attwool
Jobs
2013/4 – Today
(11 Years / 4 Months)
Sales and Marketing Manager
(Full-time)